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- Great River Milling Organic Sorghum Flour, Gl...
Great River Milling Organic Sorghum Flour, Gluten Free, 5 lb
86% of respondents would recommend this to a friend
IMP 40
Price Details
Excluding Shipping & Custom charges ( Shipping and custom charges will be calculated on checkout )
*All items will import from US
- USDA Organic
- Gluten Free
- Kosher
- Vegan
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Designed for gluten-free baking with consistent performance for gluten-free households, home bakers, and foodservice applications.
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What Stands Out
Product Details
| Package Dimensions | 13.43 x 11.18 x 3.82 inches (34.1 x 28.4 x 9.7 cm); 4.96 pounds (2.25 kg) |
| UPC | 684765000453 |
| Manufacturer | Great River Milling |
| Units | 80 Ounce |
| Brand Name | Great River Milling |
| Specialty | Chemical Free, Gluten Free, Glyphosate Free, Kosher Certified, Organic |
| Diet Type | Gluten Free, Kosher, Vegan |
| Item Form | Whole |
| Region of Origin | United States |
| Cultivation Method Claim | No Chemical Fertilizers, No Pesticides |
| Container Type | Bag |
| Flavor | Organic sorghum flour |
| Item Package Weight | 2.25 kg |
| Number of Items | 1 |
| Unit Count | 80 Ounce |
| Number of Pieces | 1 |
| Size | 5 LB |
Who Should Buy?
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Gluten-Free Bakers
Ideal for individuals needing gluten-free options for baking a variety of breads, cookies, and batters.
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Health Conscious Eaters
Perfect for those seeking organic, non-GMO, and vegan ingredients for healthy cooking and baking.
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Culinary Experimenters
Great for adventurous cooks looking to explore new flavors and baking techniques with versatile sorghum flour.
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Traditional Flour Users
Not suitable for those who prefer conventional wheat flours for their baking needs and recipes.
Product Description
Dietary Supplement Disclaimer
Statements regarding dietary supplements have not been evaluated by the Food and Drug Administration and are not intended to diagnose, treat, cure, or prevent any disease or health condition.
Sustainability Highlights
This product has sustainability features recognized by trusted certifications.
Product contains at least 95% organic material. As certified by
USDA Organic certified products are required to be produced using farming practices that maintain and improve soil and water quality, reduce the use of synthetic materials, conserve biodiversity, and avoid genetic engineering, among other factors. Crops can be certified organic if they're grown without prohibited substances such as most synthetic fertilizers and pesticides for three years prior to harvest. Livestock are raised on pastures and treated humanely without growth hormones or antibiotics. Organic products do not contain GMOs or artificial colours, flavours or preservatives. USDA Organic products contain a minimum of 95% organic ingredients and use the USDA Organic seal. Learn more about this certification
Customer Questions & Answers
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Question:
Is this flour suitable for people with gluten intolerance?
Answer: Yes, this sorghum flour is specifically gluten-free and safe for individuals with gluten intolerance. -
Question:
Can this flour be used for baking cookies and cakes?
Answer: Absolutely! It is perfect for a range of baked goods, including cookies and cakes. -
Question:
What certifications does this flour have?
Answer: It is USDA Organic, Non-GMO, Kosher, and Vegan certified.
Great River Milling Wheat Flours & Meals Editorial Review
The reception for this sorghum flour has been overwhelmingly positive among customers who prioritize healthier baking options, particularly those following gluten-free diets. Many users have found the flour to be a fantastic alternative to rice flour, noting its effectiveness in a variety of baked goods after some initial experimentation. The flour's neutral taste and fine grind have been appreciated, providing a desirable texture without the gritty feel often associated with gluten-free products. Customers have shared their personal recipes and mixing methods, indicating a degree of versatility in its use when combined with other flours like potato starch and tapioca starch. This suggests that while there may be a learning curve involved in adapting traditional recipes for gluten-free baking, the results are well worth the effort, yielding successful baked items that maintain quality and flavor. Additionally, the value proposition of buying larger bags of flour has received commendation, making it a cost-effective choice, especially compared to typical small packages of gluten-free flours. Overall, this product stands out for its quality, affordability, and suitability for gluten-free baking, making it a staple for those looking to create healthier alternatives in their culinary endeavors. **
Customer Reviews & Ratings
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5 Star
84%
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4 Star
13%
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3 Star
3%
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2 Star
0%
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1 Star
0%
Review this product
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Pros
- Excellent alternative to rice flour for gluten-free baking
- Neutral taste and fine grind
- Versatile; can be mixed with other flours for custom blends
- Good quality and affordable in larger bags
- Positive results for various baked goods
Cons
- Initial learning curve in adapting recipes
Platform Trust & Buyer Confidence
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“I received exactly what I ordered I was skeptical about your site because that was my first time to order. But the order came timely and neatly packaged. I was not disappointed. Thank you.”
“Easy to find and order what you want on the website. Delivery is quick to the UK”
Product Price History
Important information
- Limitations : For products shipped internationally, please note that any manufacturer warranty may not be valid; manufacturer service options may not be available; product manuals, instructions, and safety warnings may not be in destination country languages; the products (and accompanying materials) may not be designed in accordance with destination country standards, specifications, and labeling requirements; and the products may not conform to destination country voltage and other electrical standards (requiring use of an adapter or converter if appropriate). The recipient is responsible for assuring that the product can be lawfully imported to the destination country. When ordering from Ubuy or its affiliates, the recipient is the importer of record and must comply with all laws and regulations of the destination country.
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IMP 40
Order now and get it around Thursday, September 24
This item is not restrict in my country.(Please click on above link if this item is not restrict in your country, So our team will review and allow.)
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Features & Benefits
- Specifically crafted for gluten-free baking needs.
- Ideal for a variety of recipes: breads, muffins, pancakes, cookies, cakes, and tortillas.
- USDA Organic, Non-GMO, Kosher, Gluten Free, and Vegan certified.
- Finely milled for a smooth texture and dependable performance.
- Supports regular gluten-free baking with a convenient 5 lb size.
- Ensures consistent results for both home and professional bakers.
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