Food Grade sweetener Saccharin Sodium, Sodium Saccharin 1000 Grams
IMP 88
Price Details
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The sweetness of a dilute aqueous solution is about 300-500 times that of sucrose.
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What Stands Out
Product Details
| Brand | Akersunder |
| Main Purpose | General Wellness |
| Formulation | Powder |
| Flavor | natural |
| Country of Origin | China |
| Item Weight | 2.2 lbs (1 kg) |
Who Should Buy?
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Diabetic Individuals
This sweetener provides a sugar alternative that helps manage blood sugar levels without adding calories.
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Weight Watchers
Ideal for those looking to reduce calorie intake while still enjoying sweet flavors in their diet.
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Baking Enthusiasts
Perfect for recipes requiring sweetening without the added calories or sugar-related concerns in baked goods.
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Natural Diet Followers
Not suitable for those preferring organic or natural sweeteners, as saccharin is synthetic.
Product Description
Customer Questions & Answers
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Question:
What is the primary use of saccharin?
Answer: Saccharin is primarily used as a sweetener in various food products, enhancing flavor and reducing sugar content. -
Question:
Is saccharin safe for consumption?
Answer: Yes, saccharin is approved for use as a food additive and is safe for consumption in regulated amounts. -
Question:
How does saccharin compare to regular sugar in sweetness?
Answer: Saccharin is 300-500 times sweeter than regular sugar, meaning only a small amount is needed to achieve desired sweetness.
akersunder Editorial Review
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Pros
- Great taste without calories
- Perfect for baking and cooking
- Long shelf life
- Suitable for diabetics
- Versatile sweetener options
Cons
- May have a slight aftertaste.
Platform Trust & Buyer Confidence
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Product Price History
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IMP 88
Order now and get it around Sunday, August 30
This item is not restrict in my country.(Please click on above link if this item is not restrict in your country, So our team will review and allow.)
QTY:
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Features & Benefits
- Achieve exceptional sweetness with saccharin, 300-500 times sweeter than sugar.
- Versatile use across various food products including bread, cakes, and sauces.
- Enhances flavor and freshness in canned goods and seafood.
- Ideal for low-calorie and sugar-free formulations.
- Perfect for adding stability to ice cream and caramel.
- Easily soluble in water when in sodium or ammonium salt form.
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