Features & Benefits
- 100% Natural Jamon - No nitrates, nitrites, antibiotics or hormones.
- Traditional production methods passed down for generations.
- Pre-sliced for convenience, just like in the world's finest restaurants.
- Sourced from free-range, pasture-raised Iberico pigs.
- 50% acorn-fed, ensuring superior flavor and quality.
- Crafted in Extremadura, Spain, emphasizing natural drying processes.