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Organic Extra Virgin Olive Oil Premium Single-Source Greek EVOO with Cold-Pressed Koroneiki Olives High Phenolic Content, Unfiltered & Pure For Heart Health & Gourmet Cooking 500ml
Organic Extra Virgin Olive Oil Premium Single-Source Greek EVOO with Cold-Pressed Koroneiki Olives High Phenolic Content, Unfiltered & Pure For Heart Health & Gourmet Cooking 500ml
Organic Extra Virgin Olive Oil Premium Single-Source Greek EVOO with Cold-Pressed Koroneiki Olives High Phenolic Content, Unfiltered & Pure For Heart Health & Gourmet Cooking 500ml
Organic Extra Virgin Olive Oil Premium Single-Source Greek EVOO with Cold-Pressed Koroneiki Olives High Phenolic Content, Unfiltered & Pure For Heart Health & Gourmet Cooking 500ml
Rich in Heart Healthy Monounsaturated Fat and Natural Antioxidants - High Levels of Polyphenols.
Organic Extra Virgin Olive Oil Premium Single-Source Greek EVOO with Cold-Pressed Koroneiki Olives High Phenolic Content, Unfiltered & Pure For Heart Health & Gourmet Cooking 500ml
Item #: 222995104

Organic Extra Virgin Olive Oil Premium Single-Source Greek EVOO with Cold-Pressed Koroneiki Olives High Phenolic Content, Unfiltered & Pure For Heart

Item #: 222995104

IMP 30

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Diet type :
  • USDA Organic

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Order now and get it around Monday, September 14
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Rich in Heart Healthy Monounsaturated Fat and Natural Antioxidants - High Levels of Polyphenols.
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What Stands Out

Single-Source Quality
Sourced exclusively from Koroneiki olives, ensuring unmatched purity and quality. This premium EVOO delivers authentic Greek flavor, making it a perfect choice for discerning chefs and health-conscious consumers.
High Phenolic Content
Rich in antioxidants, this olive oil boasts a high phenolic content, promoting heart health and overall wellness. Ideal for those looking to enhance their diet with natural, health-boosting ingredients.
Cold-Pressed Method
Produced using a traditional cold-pressing technique, this EVOO retains essential nutrients and flavor. Unfiltered and pure, it provides a rich taste ideal for gourmet cooking and dressing salads.

Product Details

Discover the finest USDA certified Organic Greek Extra Virgin Olive Oil at Ubuy Isle of Man. Perfect for cooking, baking, hair, and skin moisturizing. Shop now!
Package Dimensions 11.18 x 10.47 x 2.32 inches (28.4 x 26.6 x 5.9 cm); 1.05 pounds (480 grams)
Department All Ages, Unisex
UPC 865914000214
Manufacturer Liokareas
Units 16.9 Fluid Ounces
Brand NameLiokareas
FlavorOlive
Item FormOil
SpecialtyGMO Free
Recommended Uses For ProductAntioxidants,Baking,Cooking,Moisturizing
Allergen InformationAllergen-Free
Region of OriginKalamata
Container TypeBottle
Global Trade Identification Number00865914000214
Age Range DescriptionAll Ages
CuisineGreek cuisine
Part Number08052408
Plant or Animal Product Typeextra virgin olive oil
Net Content Volume16.9 fluid ounces
Liquid Volume500 ml
Item Package Quantity1
Item Volume16.9 fluid ounces
Item Weight1.1 pounds (500 grams)
Item Package Weight0.83 kg
Number of Items1
Unit Count16.9 Fluid Ounces
Number of Pieces1
Size1.05 Pound (Pack of 1)
Special FeaturesExtra Virgin
Container Materialglass - brown
ColorDark greenish-brown

Who Should Buy?

Suitable For
  • Health-Conscious Consumers

    Ideal for users aiming to improve heart health with high phenolic content and organic ingredients.

  • Gourmet Cooks

    Perfect for culinary enthusiasts seeking a high-quality, flavorful oil to enhance their gourmet dishes.

  • Culinary Allergy Sufferers

    Safe alternative for those avoiding processed oils due to allergies or dietary restrictions.

Not Suitable For
  • Budget-Conscious Shoppers

    Not suitable for users looking for economical cooking oils, as premium olive oil can be more expensive.

Product Description

Sustainability Highlights

This product has sustainability features recognized by trusted certifications.

Organic content

Product contains at least 95% organic material. As certified by

USDA Organic certified products are required to be produced using farming practices that maintain and improve soil and water quality, reduce the use of synthetic materials, conserve biodiversity, and avoid genetic engineering, among other factors. Crops can be certified organic if they're grown without prohibited substances such as most synthetic fertilizers and pesticides for three years prior to harvest. Livestock are raised on pastures and treated humanely without growth hormones or antibiotics. Organic products do not contain GMOs or artificial colours, flavours or preservatives. USDA Organic products contain a minimum of 95% organic ingredients and use the USDA Organic seal. Learn more about this certification

Have any Query? Chat with us

Customer Questions & Answers

  • Question: What makes Organic Extra Virgin Olive Oil different from regular olive oil?

    Answer: Organic Extra Virgin Olive Oil (EVOO) is derived from the first cold pressing of high-quality olives, like the Koroneiki variety. Unlike regular olive oil, which may blend different grades, EVOO maintains higher quality standards, including lower acidity, superior flavor, and higher phenolic content, which offers antioxidant properties. This makes it an excellent choice for drizzling over salads, cooking, or dipping bread, enhancing both health benefits and culinary experiences.
  • Question: What are the health benefits of using High Phenolic Content olive oil?

    Answer: Olive oil with high phenolic content provides significant health benefits, including anti-inflammatory properties and improved heart health. Phenolic compounds contribute to the oil's rich flavor while also offering antioxidant effects that combat oxidative stress. Incorporating this oil into your daily diet can boost immune health and may reduce the risk of chronic diseases, making it ideal for daily use in dressings, marinades, or as a finishing touch on dishes.
  • Question: How can I tell if my olive oil is truly unfiltered?

    Answer: True unfiltered olive oil has visible sediment and a cloudier appearance than filtered oils. This sediment is indicative of the oil being minimally processed, preserving its natural nutrients and flavor. When stored properly in a cool, dark place, it retains its quality. Use it in recipes that benefit from the robust flavor, such as roasted vegetables or pasta, to experience its full taste profile.
  • Question: Is it suitable to use Organic EVOO for cooking at high temperatures?

    Answer: While Organic Extra Virgin Olive Oil has a higher smoke point than many other oils, it is best used for medium-heat cooking. High-phenolic olive oils retain beneficial nutrients even when heated but may lose some flavors during high-temperature cooking. Use it for sautéing or drizzling on vegetables before roasting to enhance flavor without compromising health benefits.
  • Question: What is the flavor profile of Greek EVOO made from Koroneiki olives?

    Answer: Greek EVOO from Koroneiki olives is known for its robust flavor profile, featuring a balance of fruity and peppery notes with a slightly bitter finish. This complexity makes it perfect for various culinary applications—from salad dressings to drizzling over grilled seafood or meats. Its assertive flavor works particularly well in Mediterranean dishes, elevating the overall taste experience.
  • Question: Can I use Organic Extra Virgin Olive Oil in baking?

    Answer: Absolutely! Organic Extra Virgin Olive Oil can replace other fats in baking, imparting a unique flavor to baked goods. When using it in cakes or bread, ensure it's balanced with sweeter ingredients. Many find it enhances the richness and moisture in muffins or brownies, allowing for a healthier alternative without sacrificing taste.
  • Question: What is the best way to store Extra Virgin Olive Oil?

    Answer: To preserve the quality of Extra Virgin Olive Oil, store it in a cool, dark place and in an opaque container or tightly sealed bottle to protect it from light and air. Proper storage prevents oxidation, maintaining its flavor and health benefits. Use it within a few months after opening for optimal taste, especially when drizzling it directly onto finished dishes.
  • Question: What is the significance of cold-pressed in olive oil production?

    Answer: Cold-pressed refers to the method of extracting oil where olives are crushed at lower temperatures, preserving flavors, nutrients, and antioxidants. This process contrasts with heat extraction, which can degrade quality. Cold-pressed oils, like this Greek EVOO, retain their rich taste and health benefits, making them ideal for gourmet cooking, dressings, or dipping.
  • Question: Where can I buy Organic Extra Virgin Olive Oil?

    Answer: You can buy Organic Extra Virgin Olive Oil – Premium Single-Source Greek EVOO with Cold-Pressed Koroneiki Olives at Ubuy. Ubuy offers a variety of options to select from, ensuring you can find high-quality olive oil that suits your culinary needs while enjoying the convenience of intuitive browsing and purchasing.

Liokareas Olive Editorial Review

  • ubuy Isle of Man
  • ubuy Isle of Man

Organic Extra Virgin Olive Oil Premium Single-Source Greek EVOO with Cold-Pressed Koroneiki Olives High Phenolic Content, Unfiltered & Pure For Heart Health & Gourmet Cooking 500ml offers an exquisite flavor profile that enhances various dishes. This olive oil stands out due to its single-source production and cold-pressing method, maintaining high polyphenol content that supports heart health. Users praise its rich aroma and taste, calling it superior to other brands and ideal for both cooking and finishing dishes. This premium quality extra virgin olive oil is unfiltered and pure, making it a delightful addition for anyone who values gourmet cooking and healthy eating.

Customer Reviews & Ratings

317 customers ratings
  • 5 Star
    74%
  • 4 Star
    12%
  • 3 Star
    7%
  • 2 Star
    2%
  • 1 Star
    5%

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Pros

  • Single-source from Koroneiki olives for premium quality
  • High in polyphenols supporting heart health
  • Cold-pressed method retains nutrients
  • Excellent for cooking and drizzling on salads
  • Rich aroma and flavor enhance gourmet dishes

Cons

  • Some users may find it on the higher end of the price spectrum

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