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Item #:
36910640
Organic Tattva Bajra Flour (Millet Flour), 500g Certified By USDA Organic
1 Sustainability Highlights
Item #:
36910640
IMP 51
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Order now and get it around Sunday, August 23
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What Stands Out
USDA Organic Certification
Guaranteed organic farming practices ensure no harmful chemicals, promoting health and sustainability for environmentally conscious consumers.
Rich Nutritional Profile
Packed with essential nutrients like fiber, protein, and minerals, it supports digestive health and provides energy for a balanced diet.
Versatile Use
Ideal for various recipes, from traditional breads to gluten-free dishes, enabling creative cooking without compromising dietary needs.
Product Details
- Certified Organic
- Healthy food
- Pearl Millet Flour
- Grown without the use of pesticides and fertilizers
| Is Discontinued By Manufacturer | No |
| Product Dimensions | 6.89 x 5.31 x 1.81 inches (17.5 x 13.5 x 4.6 cm); 1.1 Pounds (500 grams) |
| Item model number | Organic Bajra Flour 500g |
| Manufacturer | Organic Tattva |
| Units | 17.64 Ounce |
| Brand Name | ORGANIC TATTVA |
| Specialty | Organic |
| Item Form | Raw |
| Part Number | Organic Bajra Flour 500g |
| Model Number | Organic Bajra Flour 500g |
| Cuisine | Indian |
| Age Range Description | All Ages |
| Item Weight | 500 Grams |
| Item Package Weight | 0.52 Kilograms |
| Unit Count | 17.64 Ounce |
| Number of Pieces | 1 |
| Size | 500g |
Who Should Buy?
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Health Conscious Consumers
Ideal for individuals looking to incorporate organic and nutritious options into their diet for healthier living.
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Gluten-Free Dieters
Perfect choice for those with gluten intolerance or celiac disease who need a gluten-free alternative.
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Vegetarians and Vegans
A great source of protein and essential nutrients, suitable for those following plant-based diets.
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Traditional Flour Users
Users accustomed to wheat flour may dislike the texture and flavor of millet flour in their recipes.
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Bakers Requiring Gluten
Not suitable for those who need gluten for structural integrity in baked goods like bread.
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Budget-Conscious Shoppers
The premium pricing may not appeal to shoppers seeking more economical flour options.
Product Description
Sustainability Highlights
This product has sustainability features recognized by trusted certifications.
Organic content
Product contains at least 95% organic material. As certified by
EU Organic certified products must contain at least 95% organic ingredients. Products must meet standards for how they must be produced, processed, transported and stored. The control body code number and location where the agricultural materials of the product have been farmed are displayed next to the EU Organic logo. EU Organic production is an overall system of farm management and food production that combines environmental practices, the preservation of natural resources and the application of animal welfare standards. Learn more about this certification
Have any Query? Chat with us
Customer Questions & Answers
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Question:
What is Organic Tattva Bajra Flour and how is it made?
Answer: Organic Tattva Bajra Flour is a fine whole grain flour made from organically grown pearl millet. The flour is produced by grinding whole millet grains, preserving its nutrients, vitamins, and minerals. Being USDA certified organic means that the millet is grown without synthetic fertilizers or pesticides, ensuring a healthier choice for consumers. It's perfect for preparing traditional Indian dishes like bhakri, rotis, and dosas, adding a rich, nutty flavor to your meals. -
Question:
What are the nutritional benefits of consuming Bajra Flour?
Answer: Bajra Flour is highly nutritious, rich in protein, fiber, and essential minerals such as iron, magnesium, and phosphorus. It aids in digestion, helps maintain blood sugar levels, and supports heart health. The high fiber content promotes satiety, making it a great choice for those seeking a balanced diet. You can incorporate Bajra Flour into your daily meals by making gluten-free bread, porridge, or even pancakes, contributing significantly to your overall well-being. -
Question:
Is Bajra Flour suitable for people with gluten intolerance?
Answer: Yes, Bajra Flour is a gluten-free option, making it suitable for individuals with gluten intolerance or celiac disease. Since it is made from millet, which is naturally devoid of gluten, it can be used as an alternative to wheat flour in various recipes. You can use it to create gluten-free rotis, baked goods, or smoothies, allowing those with dietary restrictions to enjoy a wide range of dishes without compromising on taste. -
Question:
How should I store Organic Tattva Bajra Flour?
Answer: To maintain its freshness and nutritional quality, Organic Tattva Bajra Flour should be stored in a cool, dry place and kept in an airtight container. Exposure to air, moisture, and light can lead to spoilage or rancidity. You can also refrigerate or freeze it to prolong shelf life. For culinary use, measure what you need to prevent frequent opening of the container, ensuring each use remains as fresh as possible. -
Question:
Can I use Bajra Flour for baking? If so, how?
Answer: Absolutely! Bajra Flour can be used in baking, although you'll need to consider its gluten-free nature. To achieve the best texture, combine it with other gluten-free flours or binders like xanthan gum or eggs. It's great for making muffins, cakes, and bread. Experimenting with recipes, you'll find that Bajra adds a unique taste while providing nutritious alternatives to traditional baked goods. -
Question:
What can I make with Organic Tattva Bajra Flour?
Answer: You can create various delicious and healthy dishes with Organic Tattva Bajra Flour. It’s excellent for making traditional Indian flatbreads like bhakri and rotis, as well as pancakes, porridge, and even dumplings. The rich, nutty flavor enhances salads and soups, seamlessly integrating into your favorite recipes. Whether you’re looking to incorporate more whole grains into your diet or exploring new culinary experiences, Bajra Flour is versatile and delightful. -
Question:
Is Organic Tattva Bajra Flour environmentally friendly?
Answer: Yes, Organic Tattva Bajra Flour is environmentally friendly, as it comes from organically grown millet. Organic farming practices promote biodiversity, preserve soil health, and reduce chemical runoff into ecosystems. By choosing organic products, consumers support sustainable agricultural methods that prioritize the health of our planet. Using Bajra Flour in meals not only nourishes you but also contributes to environmentally conscious eating habits. -
Question:
How does Bajra Flour compare to other whole grain flours?
Answer: Bajra Flour differs from other whole grain flours in taste, texture, and nutritional profile. It has a unique nutty flavor and is denser than wheat or rice flours. Nutritionally, Bajra is high in fiber and protein while being low in calories, making it a healthier alternative. Comparing it to other options, it may require adjustments in recipes for optimal results, but it offers an excellent way to diversify your diet while enjoying the health benefits of whole grains. -
Question:
Where can I buy Organic Tattva Bajra Flour in Isle of Man?
Answer: You can purchase Organic Tattva Bajra Flour, 500g Certified By USDA Organic from Ubuy in Isle of Man. Ubuy offers a convenient platform for accessing a variety of organic products, ensuring you receive quality groceries delivered right to your doorstep. -
Question:
Are there any recipes specifically designed for Bajra Flour?
Answer: Yes, there are many recipes tailored for Bajra Flour. Popular dishes include Bajra Khichdi, Bajra Roti, and Bajra Dhokla. These recipes highlight the flour's unique flavor and nutritional benefits while incorporating various spices and ingredients to enhance taste. Additionally, you can experiment with innovative recipes like Bajra cookies or energy bars, making it versatile for snacks or main meals, allowing for a healthy twist on your culinary creations.
ORGANIC TATTVA Millet Organic Bajra Flour 500g Editorial Review
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