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Item #:
39306432
Kolice ETL Certificate Commercial 21X21 Inches ice Cream Machine,Frozen Yogurt Fried ice Cream Machine,Suitable for Street Food, Food Trucks,
Item #:
39306432
IMP 1580
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Order now and get it around Tuesday, August 11
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What Stands Out
Compact Design
Measuring 21x21 inches, this machine is perfect for commercial kitchens with limited space, providing a high-quality solution for making delicious Thai fried ice cream.
Auto Defrost
Equipped with an auto defrost feature, this machine ensures optimal performance and efficiency, reducing the need for manual adjustments and maintenance for busy operators.
Versatile Usage
Ideal for both fried ice cream and frozen yogurt, this machine caters to diverse customer preferences, enhancing menu variety and attracting more patrons to your establishment.
Product Details
| Brand Name | Kolice |
| Included Components | compressor |
| Model Number | KO600SP |
| Recommended Uses For Product | Ice cream store, Restaurant, Cafe, Buffets, Milk tea store, Bakeries, Bar, Hotel, Snack bars, Dessert shops, Coffee Shop, Street vendor |
| UPC | 749882564070 |
| Manufacturer | kolice refrigeration equipment manufacturer |
| Part Number | KO600SP |
| Item Type Name | ice cream maker |
| Capacity | 52 Centimeters |
| Item Dimensions L x W x H | 24.8"L x 24.8"W x 34.25"H (63 x 63 x 87 cm) |
| Item Weight | 80 Kilograms |
| Other Special Features of the Product | air cooling, 110v 60hz, 900w, US plug |
| Operation Mode | Automatic |
| Material | Stainless Steel |
| Product Care Instructions | Hand Wash |
| Color | stainless steel |
| Brand | Kolice |
| Special Feature | air cooling, 110v 60hz, 900w, US plug |
Who Should Buy?
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Ice Cream Shops
Ideal for dessert-focused businesses looking to serve unique fried ice cream and frozen yogurt options efficiently.
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Food Trucks
Perfect for mobile vendors needing a compact, effective machine to offer innovative treats on the go.
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Catering Services
Great for catering events where fresh, customizable desserts add value and impress guests at various occasions.
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Home Use
Not suitable for casual home users who do not require commercial-grade equipment for occasional ice cream making.
Product Description
Kolice ETL Certificate Commercial 21X21 Inches ice Cream Machine,Frozen Yogurt Fried ice Cream Machine,Suitable for Street Food, Food Trucks, Restaurants, Supermarkets
Have any Query? Chat with us
Customer Questions & Answers
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Question:
What is the Kolice ETL certified commercial 21X21 inches pan used for?
Answer: The Kolice ETL certified commercial 21X21 inches pan is primarily designed for making Thai fried ice cream and frozen yogurt. This machine allows you to create delicious, customized desserts right in front of your customers. The large surface area provides ample space to mix ingredients, enabling you to design aesthetically pleasing and mouth-watering desserts. It's perfect for restaurants, ice cream parlors, or food trucks looking to offer a unique experience. -
Question:
How does the Kolice fried ice cream machine work?
Answer: The Kolice fried ice cream machine operates by rapidly freezing a liquid base on its cold plate while using spatulas to chop, mix, and spread the mixture. Once the ice cream reaches the desired texture, it can be rolled or scooped into portions. This engaging process allows customers to see their desserts being prepared, enhancing their overall experience. It's an innovative way to serve ice cream, providing both fun and a delicious treat. -
Question:
What are the dimensions and weight of the Kolice machine?
Answer: The Kolice machine features a spacious 21X21 inches square pan, providing an efficient platform for preparing ice cream. While the product's overall weight is not specified, it's designed to be robust enough for commercial use, ensuring stability during operation. This adequately sized surface allows for a variety of ingredients to be utilized, catering to different customer preferences and enabling preparation of larger batches. -
Question:
Can the Kolice machine be used for instant stir fry as well?
Answer: Yes, the Kolice machine is versatile and can be used for instant stir-fry dishes! The cold plate operation makes it suitable for incorporating fresh vegetables, proteins, and sauces cooked right before customers' eyes. This feature adds an exciting element to your menu, capturing diners’ interest and allowing for customization. It’s ideal for food service establishments that wish to offer both desserts and savory options in one delightful experience. -
Question:
Is the Kolice machine suitable for outdoor use?
Answer: The suitability of the Kolice machine for outdoor use depends on environmental factors. While it’s built for commercial durability, using it in protected areas is advisable to shield it from adverse weather conditions. If you're operating at outdoor events, consider placing it under tents or canopies. This ensures safety and functionality, allowing you to serve thrilled customers even in outdoor settings. -
Question:
How many servings can the Kolice machine produce at once?
Answer: The amount of servings the Kolice machine can produce at once depends on how quickly you prepare the mixtures. With its ample 21X21 inches surface area, multiple servings can be made simultaneously, enabling quicker service during busy hours. Typically, you can produce anywhere from 4 to 8 servings, depending on the techniques you use and the specific dessert requested by customers. -
Question:
What ingredients work best with the Kolice fried ice cream machine?
Answer: The Kolice machine works well with various ingredients, including cream bases, fruit purees, toppings, and mix-ins such as cookies or nuts. For the perfect consistency, high-fat cream bases are recommended, as they yield the smoothest ice cream. You can tailor the offerings to meet customer preferences, including vegan options, enhancing your menu's versatility and appeal. -
Question:
What maintenance is required for the Kolice machine?
Answer: Maintaining the Kolice machine involves basic cleaning and periodic inspections. Regularly wipe down the cold plate and surrounding areas with a soft cloth to prevent build-up. Check the electrical components and ensure proper functioning to maintain optimal performance. Establishing a routine cleaning schedule will help prolong the machine's lifespan and ensure it delivers delightful desserts consistently. -
Question:
Where can I buy the Kolice ETL certificate commercial machine?
Answer: You can purchase the Kolice ETL certified commercial 21X21 inches single square pan Thai fried ice cream machine from Ubuy. Ubuy offers a seamless shopping experience and provides access to a wide range of commercial kitchen equipment. By shopping through Ubuy, you can conveniently find this innovative ice cream machine along with various other culinary essentials. -
Question:
Are there any safety features in the Kolice fried ice cream machine?
Answer: Yes, the Kolice fried ice cream machine is designed with safety in mind. It features a solid construction that ensures stability during operation, minimizing risk. The cold plate is insulated to prevent heat transfer, reducing hazards when handling the equipment. These safety elements make it suitable for high-traffic environments like restaurants or food festivals, where reliability is crucial to ensure both safety and efficiency.
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IMP 1580
Order now and get it around Tuesday, August 11
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Features & Benefits
- ETL certified and UL NSF quality standard
- Auto defrost and smart AI temperature control
- Food grade stainless steel ice pan
- Commercial compressor included
- Suitable for various businesses including ice cream shops, cafes, and restaurants
- Customizable products to meet specific customer needs
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