- Home Page /
- Grocery & Gourmet Food /
- Pantry Staples /
- Cooking & Baking Supplies /
- Pudding & Gelatin /
- Gelatin /
- Agar Agar Powder - 1 Pound - Average Gel Stre...
0 ratings
Item #:
10789511
Agar Agar Powder - 1 Pound - Average Gel Strength
Item #:
10789511
IMP 57
Price Details
Excluding Shipping & Custom charges ( Shipping and custom charges will be calculated on checkout )
*All items will import from US
0 ratings
Write a review
In stock
Imported from USA store
QTY:
Only 13 items left in stock.
Order now and get it around Saturday, July 04
Secured transaction
Ubuy works hard to protect your security and privacy. Our advanced payment security system ensures confidentiality by encrypting your information during transmission using AES (Advanced Encryption Standards) and SSL (Secure Socket Layer) protocols. Your payment details are 100% secure as we do not share your payment details with third party sellers.
Our Top Logistics Partners
Fast
Shipping
Free
Return*
Secure Packaging
100% Original Products
PCI DSS Compliance
ISO 27001 Certified
Note: Step Down Voltage Transformer required for using electronics products of US store (110-120). Recommended power converters Buy Now.
What Stands Out
Vegetarian Alternative
Agar Agar powder serves as a plant-based gelling agent, perfect for vegans and vegetarians, providing a versatile option for desserts and culinary creations without compromising dietary preferences.
Natural Thickener
This agar powder acts as a natural thickening agent, offering a clean, tasteless addition to soups and sauces, enhancing texture without altering flavors, making it ideal for various recipes.
Easy to Use
With an average gel strength, this Agar Agar powder dissolves easily in hot liquids, allowing for straightforward preparation, ensuring consistent results for both novice and experienced cooks alike.
Product Details
| Package Dimensions | 7.48 x 5.91 x 2.76 inches (19 x 15 x 7 cm); 1.01 Pounds (460 grams) |
| UPC | 783120217403 |
| Units | 16.0 Ounce |
| Brand Name | Landor Trading Company |
| Specialty | Gluten Free |
| Diet Type | Gluten Free |
| Coin Variety 1 | Agar Agar, Gelatin |
| Item Form | Powder |
| Container Type | Box |
| Unit Count | 16.0 Ounce |
| Number of Items | 1 |
| Item Package Weight | 0.46 Kilograms |
| Number of Pieces | 1 |
| Size | 16 Ounce (Pack of 1) |
| Material Features | Gluten Free |
Who Should Buy?
-
Vegetarian Chefs
Ideal for culinary professionals seeking plant-based gelatin alternatives for desserts and savory dishes.
-
Health Enthusiasts
Perfect for those looking to incorporate low-calorie, high-fiber thickening agents into their healthy recipes.
-
Food Innovators
Great for experimental cooks wanting to create unique textures in recipes, especially in vegan creations.
-
Meat-Based Dishes
Not suitable for meat dishes that require animal-based gelatins for traditional textures and flavors.
-
Baking Purists
May not meet the needs of traditional bakers who prefer conventional gelatin for consistent baking results.
-
Quick Fix Users
Not ideal for individuals seeking fast, no-fuss thickening solutions, as it requires boiling for activation.
Product Description
Dietary Supplement Disclaimer
Statements regarding dietary supplements have not been evaluated by the Food and Drug Administration and are not intended to diagnose, treat, cure, or prevent any disease or health condition.
Have any Query? Chat with us
Customer Questions & Answers
-
Question:
What is Agar Agar Powder and how is it used in cooking?
Answer: Agar Agar Powder is a vegetarian gelatin substitute derived from seaweed. It's commonly used in cooking and baking to create a gel-like consistency in desserts, jellies, and puddings. Additionally, it can be used in soups and sauces as a thickener. Its unique property of forming a gel, even when cooled, makes it a favored ingredient for vegan recipes. When using Agar Agar, it's important to dissolve it in boiling water before adding it to your mixture for optimal texture. -
Question:
How do I properly use Agar Agar Powder for the best results?
Answer: To use Agar Agar Powder effectively, first, dissolve it in hot liquid—use about 1 tablespoon of powder for every 2 cups of liquid. Bring the mixture to a gentle boil for about 2-3 minutes, stirring frequently, then allow it to cool and set. This process ensures the powder activates fully, forming a strong gel. This method is ideal for preparing desserts, jams, or custards, where a firm gel is desired. -
Question:
Can Agar Agar Powder be used as a thickener in soups and sauces?
Answer: Yes, Agar Agar Powder is excellent for thickening soups and sauces. It provides a smooth, stable consistency without affecting the flavor. To use, simply combine the powder with the liquid and heat until boiling. Its ability to create a gel-like texture when cooled makes it perfect for rich, velvety sauces or creamy soups, elevating your dishes to restaurant-quality meals. -
Question:
Is Agar Agar Powder suitable for vegetarians and vegans?
Answer: Absolutely! Agar Agar Powder is derived from seaweed and is a perfect gelatin substitute for those following vegetarian or vegan diets. Unlike animal-derived gelatin, it can be used in an array of recipes without compromising dietary choices. It's an essential ingredient for plant-based cooks who wish to create delightful desserts, puddings, and other traditional gelatin-based dishes. -
Question:
What is the average gel strength of Agar Agar Powder?
Answer: The average gel strength of Agar Agar Powder varies, but it typically ranges between 600-800 g/cm2. This strength makes it a versatile ingredient for a variety of culinary applications. A higher gel strength is beneficial when preparing desserts that require a firmer texture. It's ideal for making layered jellies and desserts that need to hold their shape during slicing or serving. -
Question:
How should I store Agar Agar Powder to ensure freshness?
Answer: To ensure freshness and longevity, store Agar Agar Powder in a cool, dry place, away from direct sunlight and moisture. An airtight container is recommended. Properly stored, it can last for up to two years without losing its gelling properties. This storage method is ideal for maintaining the quality of the powder and ensuring optimal performance in your recipes. -
Question:
Can I substitute Agar Agar Powder for gelatin in recipes?
Answer: Yes, you can substitute Agar Agar Powder for gelatin, but the proportions differ. Generally, you will need about 1 tablespoon of agar for every 1 cup of liquid compared to 1 tablespoon of gelatin. Remember to dissolve it in boiling liquid for proper activation. This substitution is especially useful in vegan recipes where traditional gelatin is unsuitable, allowing you to create similar textures and shapes in your dishes. -
Question:
What are some common recipes that use Agar Agar Powder?
Answer: Agar Agar Powder can be used in a variety of delicious recipes, including vegan jellies, panna cotta, mousses, and cheesecakes. It's also suited for making fruit preserves or even as a stabilizer in whipped creams and sauces. These applications showcase its versatility, allowing home cooks to experiment with different textures and flavors while adhering to dietary preferences. -
Question:
Is Agar Agar Powder gluten-free?
Answer: Yes, Agar Agar Powder is naturally gluten-free, making it a safe choice for those with gluten sensitivities or celiac disease. It can be used in a variety of gluten-free recipes, such as desserts or sauces, without any adverse effects. This quality broadens its appeal as a thickening agent in gluten-free cooking, ensuring everyone can enjoy delicious treats. -
Question:
Where can I buy Agar Agar Powder - 1 Pound - Average Gel Strength in Isle of Man?
Answer: You can conveniently purchase Agar Agar Powder - 1 Pound - Average Gel Strength from Ubuy in Isle of Man. Ubuy offers a reliable shopping experience with a wide selection of quality products. Their online platform makes it easy to find and order Agar Agar Powder for home use, ensuring you get the best product delivered to your door.
Landor Trading Company Gelatin Editorial Review
The Agar Agar Powder with an average gel strength of 1 pound has received mixed reviews from customers. While some have found it unsuitable for edible purposes due to its unpleasant taste and smell, others have found it to be effective for non-food applications, such as medical product testing. It seems that the quality and effectiveness of the product can vary, with some users reporting issues like a moldy smell and inConsistent gelling compared to more expensive alternatives. Overall, it appears that this Agar Agar Powder may be more suitable for non-edible uses or as a substitute for gelatin in science experiments rather than for culinary purposes.
Customer Reviews & Ratings
36 customers ratings
-
5 Star
86%
-
4 Star
10%
-
3 Star
0%
-
2 Star
0%
-
1 Star
4%
Review this product
Share your thoughts with other customers
Pros
- Suitable for non-food applications like medical product testing
- Consistent performance in certain use cases
Cons
- Unpleasant taste and smell for edible purposes
Product Price History
Important information
- Limitations : For products shipped internationally, please note that any manufacturer warranty may not be valid; manufacturer service options may not be available; product manuals, instructions, and safety warnings may not be in destination country languages; the products (and accompanying materials) may not be designed in accordance with destination country standards, specifications, and labeling requirements; and the products may not conform to destination country voltage and other electrical standards (requiring use of an adapter or converter if appropriate). The recipient is responsible for assuring that the product can be lawfully imported to the destination country. When ordering from Ubuy or its affiliates, the recipient is the importer of record and must comply with all laws and regulations of the destination country.
- Not all the products listed on Ubuy are for sale, as Ubuy is a global search engine. Products are subject to export/trade regulations.
IMP 57
Order now and get it around Saturday, July 04
This item is not restrict in my country.(Please click on above link if this item is not restrict in your country, So our team will review and allow.)
QTY:
Only 13 items left in stock.
Secured transaction
Ubuy works hard to protect your security and privacy. Our advanced payment security system ensures confidentiality by encrypting your information during transmission using AES (Advanced Encryption Standards) and SSL (Secure Socket Layer) protocols. Your payment details are 100% secure as we do not share your payment details with third party sellers.
Our Top Logistics Partners
Fastest cross-border delivery