Features & Benefits
- Enhances the flavor of Japanese delicacies
- Adds a slightly sweet, rich flavor to meats
- Cooking essential for Asian cuisine
- Ideal for stir-fry, teriyaki, sukiyaki, and tempura
- Authentic product from Japan
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- Kikkoman, Manjo Aji Mirin, 10 Fl Oz
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Item #:
199749
Kikkoman, Manjo Aji Mirin, 10 Fl Oz
Item #:
199749
IMP 12
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Aji Mirin brings out the flavor in Teriyaki, Sukiyaki, Tempura and other Japanese delicacies. This sweet tasting rice wine adds a slightly sweet, rich flavor to meats when used as a marinade or glaze.
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What Stands Out
Authentic Flavor
Kikkoman Aji Mirin offers a rich, sweet depth to dishes with its traditional brewing method, enhancing the taste of Japanese cuisine.
Versatile Ingredient
Perfect for marinades, glazes, and sauces, this mirin elevates a variety of recipes, making it a must-have for both home cooks and chefs.
High Quality
Made from premium ingredients, Kikkoman Aji Mirin ensures superior quality, delivering consistent flavor and performance, enhancing the culinary experience.
Product Details
- Country of origin: United States
- Item Package Length: 6.096cm
- Item Package Width: 6.35cm
- Item Package Height: 17.272cm
- Aji Mirin enhances the flavor of Japanese delicacies like Teriyaki, Sukiyaki, and Tempura
- Sweet tasting rice wine adds a slightly sweet, rich flavor to meats as a marinade or glaze
| Product Dimensions | 2.1 x 2.1 x 7.75 inches (5.3 x 5.3 x 19.7 cm); 10 ounces (283.5 grams) |
| Item model number | 000SA 094120 |
| UPC | 011152021409 |
| Manufacturer | JFC INTERNATIONAL |
| Units | 10 Fluid Ounces |
| Brand Name | Kikkoman |
| Diet Type | Vegan |
| Flavor | Aji-Mirin |
| Item Form | Liquid |
| Specialty | Gluten Free, natural |
| Recommended Uses For Product | Marinating |
| Region of Origin | United States |
| Global Trade Identification Number | 00011152021409 |
| Part Number | 000SA 094120 |
| Model Number | 000SA 094120 |
| Plant or Animal Product Type | plant-based |
| Cuisine | Japanese |
| Net Content Volume | 10 Fluid Ounces |
| Liquid Volume | 300 Milliliters |
| Item Package Quantity | 1 |
| Item Volume | 10 Fluid Ounces |
| Item Weight | 10 Ounces (283.5 grams) |
| Item Dimensions | 2.1 x 2.1 x 7.75 inches (5.3 x 5.3 x 19.7 cm) |
| Item Package Weight | 0.43 Kilograms |
| Number of Items | 1 |
| Unit Count | 10 Fluid Ounces |
| Number of Pieces | 12 |
| Size | 10 Fl Oz (Pack of 1) |
| Special Features | Aji-Mirin, Authentic, Natural |
Who Should Buy?
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Home Cooks
Ideal for enhancing flavors in home-cooked meals, adding sweetness and depth to various dishes like stir-fries.
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Japanese Cuisine Lovers
Perfect for those who enjoy authentic Japanese cooking, as it is a staple ingredient for teriyaki and sushi.
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Dressing Enthusiasts
Great for salad dressings, it imparts a unique sweet flavor, enhancing the overall taste of fresh greens.
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Low-Sugar Dieters
Contains sugars that may not align with strict low-sugar diets, potentially impeding their dietary goals.
Product Description
Kikkoman, Manjo Aji Mirin, 10 Fl Oz
About This Item
Introducing Kikkoman Cooking Rice Oil - the perfect cooking companion for all your culinary adventures! Made with the finest ingredients, this 10 oz bottle of Kikkoman Manjo Aji-Mirin will elevate your dishes to new heights. With a deep and rich flavor profile, our Kikkoman Cooking Rice Oil adds an irresistible umami taste to your favorite recipes. Crafted from premium rice, this cooking oil is versatile and ideal for a wide range of cooking methods, including sautéing, frying, and stir-frying. Not only does our Kikkoman Rice Oil enhance the flavors of your dishes, but it also boasts a high smoke point, making it perfect for high-heat cooking. This means you can achieve that beautiful golden crispiness without worrying about the oil burning or smoking. In addition to its exceptional taste and performance, our Kikkoman Cooking Rice Oil is a healthier alternative to other cooking oils.
It is low in saturated fat and cholesterol, making it a smart choice for those looking to maintain a balanced lifestyle. From stir-fried vegetables to succulent meats, our Kikkoman Cooking Rice Oil is the secret ingredient that will take your cooking to the next level. So why wait? Add a touch of flavor and health to your meals with Kikkoman Manjo Aji-Mirin Cooking Rice Oil. Place your order today and experience the difference it can make in your kitchen!.
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Customer Questions & Answers
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Question:
What is Kikkoman Manjo Aji Mirin used for?
Answer: Kikkoman Manjo Aji Mirin is a sweet rice wine that is traditionally used in Japanese cooking. It enhances flavors in a variety of dishes, making it an essential ingredient in sauces, marinades, and dressings. This mirin adds a delightful sweetness and depth to glazes for grilled meats, or it can be incorporated into stir-fries for an extra flavor boost. Many chefs also utilize it in dipping sauces to pair with sushi or sashimi. -
Question:
Is Kikkoman Manjo Aji Mirin gluten-free?
Answer: Kikkoman Manjo Aji Mirin is not gluten-free, as it is made from rice and contains a small amount of alcohol derived from fermented soy. However, if you're looking for gluten-free alternatives, many specialized brands now offer mirin made specifically for those with gluten sensitivities. Always check product labels for gluten-free certification to ensure safety if you are avoiding gluten. -
Question:
How should I store Kikkoman Manjo Aji Mirin?
Answer: Kikkoman Manjo Aji Mirin should be stored in a cool, dark place, ideally in a pantry. For optimal freshness, once opened, it is advisable to keep it tightly sealed in the refrigerator. Storing it properly extends its shelf life and helps maintain its flavor profile, ensuring that your dishes have the best taste when you use it in your cooking. -
Question:
Can I substitute Kikkoman Manjo Aji Mirin with another product?
Answer: Yes, you can substitute Kikkoman Manjo Aji Mirin with alternatives like sake or a mixture of white wine with sugar, but the flavors will differ. When substituting, mix three parts sake or white wine with one part sugar to replicate the sweetness of mirin. This method works particularly well in marinades and sauces, keeping your dish's essence intact while catering to what you have on hand. -
Question:
What are some recipes that include Kikkoman Manjo Aji Mirin?
Answer: Kikkoman Manjo Aji Mirin is versatile and can be used in a variety of recipes. Popular dishes include teriyaki chicken, where it adds a sweet glaze that complements the savory elements, or in miso soup to enhance the broth's flavors. You can also use it in a salad dressing with soy sauce and sesame oil for a punch of umami. Exploring different recipes will showcase its versatility in both traditional and modern dishes. -
Question:
Is Kikkoman Manjo Aji Mirin suitable for vegan diets?
Answer: Yes, Kikkoman Manjo Aji Mirin is suitable for vegan diets. It is made from rice, water, and alcohol, with no animal products involved in its production. This makes it a great option for enhancing flavors in various vegan dishes, including vegetable stir-fries, marinades for tofu, or dressings for salads. Its natural sweetness complements plant-based ingredients beautifully. -
Question:
What is the alcohol content in Kikkoman Manjo Aji Mirin?
Answer: Kikkoman Manjo Aji Mirin has an alcohol content of approximately 1.5%. Although it is low in alcohol, it's worth noting for those who are cautious about alcohol consumption. The alcohol evaporates during cooking, concentrating the sweet flavor, which makes it popular in many recipes. This characteristic allows it to enhance dishes without significantly impacting dietary restrictions. -
Question:
What dishes pair well with Kikkoman Manjo Aji Mirin?
Answer: Kikkoman Manjo Aji Mirin pairs well with a variety of dishes, particularly those that benefit from its sweetness. It complements savory dishes such as grilled fish, stir-fried vegetables, and even ramen. Mirin can also enhance sauces and glazes, making it a great companion for meats cooked on the grill. Pair it with miso or soy for a harmonious blend of flavors in your culinary creations. -
Question:
How can I enhance the taste of rice using Kikkoman Manjo Aji Mirin?
Answer: To enhance the taste of rice with Kikkoman Manjo Aji Mirin, simply mix a splash of mirin with the cooking water or broth. This method infuses your rice with a subtle sweetness and depth, turning plain rice into a flavorful side dish. It works especially well with sushi rice, where the combination of mirin and vinegar adds a classic Japanese touch that elevates your sushi creations. -
Question:
Where can I buy Kikkoman Manjo Aji Mirin in Isle of Man?
Answer: You can buy Kikkoman Manjo Aji Mirin from Ubuy in Isle of Man. Ubuy offers a wide selection of international food products, including various flavors and brands. Their convenient online shopping experience allows you to browse and select your favorite ingredients without hassle while ensuring the quality of products like Kikkoman Manjo Aji Mirin is maintained.
Kikkoman Soy Sauce 000SA 094120 Editorial Review
The Kikkoman Manjo Aji-Mirin is a 10 oz bottle of sweet cooking rice seasoning. It is made by Kikkoman and is gluten-free. The bottle is made of plastic. The product has a long shelf life and remains fine even after a year of use. It is versatile and can be used to make various dishes like Chinese garlic sauce. However, some customers may prefer glass bottles over plastic.
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Pros
- Gluten-free
- Versatile for various dishes
Cons
- Bottle made of plastic
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