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Gochujang Premium Korean Red Chili Paste [ Medium | 1.1 lb (500g) ] 0 Fat/ 0 Cholesterol / (40 Calories/Serving) | Spicy & Sweet Savory Fermented Sauce | Great for Bibimbap, Marinades, Stews & BBQ - Ofood
Made with all-natural ingredients, our gochujang paste is not only delicious but also packed with health benefits.
Gochujang Premium Korean Red Chili Paste [ Medium | 1.1 lb (500g) ] 0 Fat/ 0 Cholesterol / (40 Calories/Serving) | Spicy & Sweet Savory Fermented Sauce | Great for Bibimbap, Marinades, Stews & BBQ - Ofood
Item #: 33926520

Gochujang Premium Korean Red Chili Paste [ Medium | 1.1 lb (500g) ] 0 Fat/ 0 Cholesterol / (40 Calories/Serving) | Spicy & Sweet Savory Fermented

Item #: 33926520

IMP 18

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Made with all-natural ingredients, our gochujang paste is not only delicious but also packed with health benefits.
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What Stands Out

Authentic Fermentation
Crafted using traditional fermentation methods, this gochujang delivers a rich, deep flavor profile, enhancing any dish with an authentic Korean taste that stands out from standard alternatives.
Healthy Ingredients
Made with 100% brown rice and no corn syrup, this condiment offers a healthier option for those seeking authentic taste without compromising on quality and nutritional value.
Versatile Usage
Ideal for marinades, sauces, and dipping, this gochujang elevates various cuisines, allowing home cooks and chefs alike to experiment with an exciting balance of spice, sweetness, and umami.

Product Details

Shop for Chung Jung One Hot Pepper Paste Gold Gochujang at Ubuy Isle of Man. Authentic Korean Traditional Sunchang Brown Rice Red Pepper Paste. No Corn Syrup. Medium Hot. 2.2lb / 1kg.
Package Weight2 Pound

Who Should Buy?

Suitable For
  • Spicy Food Lovers

    Ideal for those who enjoy adding heat and flavor to dishes with a sweet and savory twist.

  • Korean Cuisine Enthusiasts

    Perfect for individuals looking to recreate authentic Korean dishes at home, enhancing recipes with rich flavor.

  • Health-Conscious Cooks

    Great for users seeking wholesome ingredients, free from corn syrup, and made with 100% brown rice.

Not Suitable For
  • Mild Flavor Seekers

    Not suitable for individuals who prefer very mild flavors, as this product offers a significant spice level.

  • Strict Vegans

    May not be recommended for strict vegans concerned about fermentation processes and ingredient sourcing.

  • Corn Syrup Users

    Not ideal for those who specifically want products containing corn syrup, as this one contains none.

Product Description

Gochujang Premium Korean Red Chili Paste [ Medium | 1.1 lb (500g) ] 0 Fat/ 0 Cholesterol / (40 Calories/Serving) | Spicy & Sweet Savory Fermented Sauce | Great for Bibimbap, Marinades, Stews & BBQ - Ofood

Dietary Supplement Disclaimer

Statements regarding dietary supplements have not been evaluated by the Food and Drug Administration and are not intended to diagnose, treat, cure, or prevent any disease or health condition.


Have any Query? Chat with us

Customer Questions & Answers

  • Question: What is O’food Gochujang and what are its main ingredients?

    Answer: O’food Gochujang is a traditional Korean red chili paste that blends spicy, sweet, and savory flavors. The main ingredients include red chili powder, glutinous rice, fermented soybeans, and salt. This unique combination results in a rich flavor profile that enhances a variety of dishes. The fermenting process develops complex flavors, making it an essential condiment in Korean cuisine. It can be used in marinades, stews, or as a dipping sauce, elevating everything from grilled meats to stir-fried vegetables.
  • Question: Is O’food Gochujang suitable for those with dietary restrictions?

    Answer: Yes, O’food Gochujang is gluten-free, making it suitable for individuals with gluten intolerance or celiac disease. It’s important to always check the labeling and product details for allergens or specific dietary needs. Besides being gluten-free, this paste contains no artificial preservatives, allowing users to enjoy its authentic flavors without compromising on health. Incorporating Gochujang into your cooking can provide a flavorful twist to classic dishes without the worry of gluten.
  • Question: How spicy is O’food Gochujang compared to other chili pastes?

    Answer: O’food Gochujang is classified as medium spice, which provides a gentle heat level that can be enjoyed by most palates. Unlike some chili pastes that offer an overwhelming heat, Gochujang's well-rounded flavor balances spiciness with sweetness, making it versatile. It complements dishes like bibimbap or Korean BBQ without overshadowing other ingredients. For those new to spicy foods, this paste can enhance flavors without overwhelming the taste buds.
  • Question: How can I use O’food Gochujang in my cooking?

    Answer: O’food Gochujang can be used in numerous ways to elevate your culinary creations. It serves as an excellent base for marinades for meats and seafood, adds depth to soups and stews, and can enhance the flavor of dipping sauces. For a quick and flavorful dish, consider adding it to stir-fried vegetables or noodle dishes. The paste can even be combined with mayonnaise or yogurt for a spicy dip. Its versatility makes it a staple for any kitchen looking to explore Korean flavors.
  • Question: What dishes can I create with O’food Gochujang?

    Answer: With O’food Gochujang, you can create an array of delicious dishes including spicy Korean fried chicken, bibimbap, Korean BBQ marinades, and stews like Tteokbokki. It can also spice up grilled vegetables or enhance fried rice with a hint of sweetness and heat. For a quick appetizer, mix it with cream cheese to create a savory dip. O’food Gochujang is perfect for both home cooks looking to experiment with traditional Korean recipes and those wanting to add a bold kick to everyday meals.
  • Question: What makes O’food Gochujang authentic?

    Answer: O’food Gochujang is made following traditional Korean fermentation methods, which impart its unique flavor and depth. The authenticity of this chili paste lies in its carefully selected ingredients, including the glutinous rice and fermented soybeans, which contribute to its distinct taste. This dedication to traditional preparation methods and recipe authenticity makes it a genuine representation of the rich culinary history of Korea, allowing you to bring a taste of Korea into your home.
  • Question: Can O’food Gochujang be stored long-term?

    Answer: Yes, O’food Gochujang has a long shelf life when stored properly. It's best to keep it in a cool, dry place and ensure the lid is tightly sealed after each use. Once opened, it can also be refrigerated to maintain its freshness and flavor. If stored correctly, it can last for several months. This longevity makes it a fantastic pantry item, ensuring that you always have delicious flavor on hand for various cooking occasions.
  • Question: Where can I buy O’food Gochujang?

    Answer: You can buy O’food Gochujang from Ubuy, a reliable e-commerce platform that offers a wide selection of authentic Korean ingredients. With Ubuy, you can explore various options and enjoy the convenience of online shopping. They provide detailed product descriptions and customer reviews to help you make informed decisions. Whether you need a single jar or bulk quantities, Ubuy is your go-to source for O’food Gochujang in Isle of Man.
  • Question: Is O’food Gochujang vegan-friendly?

    Answer: Yes, O’food Gochujang is vegan-friendly as it contains no animal-derived ingredients, making it suitable for those following a plant-based diet. This allows vegans to enjoy its robust flavors without dietary restrictions. It’s an excellent choice for spice lovers who want to add depth to their plant-based dishes, including tofu stir-fries, vegetable soups, or grain bowls. The rich umami flavor of Gochujang complements vegetables beautifully, enhancing overall taste.
  • Question: Can I use O’food Gochujang in non-Korean recipes?

    Answer: Absolutely! O’food Gochujang's unique flavor can enhance non-Korean recipes as well. It can be used in fusion dishes, added to chili for a complex flavor, or incorporated into dressings and sauces for salads or gourmet burgers. Its sweetness and heat can transform mundane dishes into exciting culinary experiences. Whether you're making tacos, roasted vegetables, or even pasta, Gochujang can provide an unexpected and delightful kick.

Chung Jung One Chile Paste Editorial Review

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